Founded in 1998, China Haocanju Cookware Co., Ltd. is a professional lodge cookware manufacturer and designer of cookware and kitchenware products. Our main series now cover cookware, tableware, bakeware, dinnerware, cooker, silverware, flatware, dinner set, cutlery and so on. Our cookware products are characterized by its durable, smokeless, and non-stick features, and is designed to decrease the volume of edible oil and energy needed for cooking. We have got the certification of ISO 9000, ROSH, CE, LFGB and FDA certificates. Our service combines lodge cookwares design, manufacture, distribution and pre-sales, under-sales and after-sales services.

5-quart Dutch oven with cast-iron lid ideal for slow-cooking foods
Rugged cast-iron construction heats slowly and evenly
Pre-seasoned with vegetable oil formula and ready for immediate use
Self-basting domed lid preserves moisture; loop handles aid in carrying
Measures 10-1/4 inches in diameter and 4 inches deep; lifetime warranty
The American-based company Lodge has been fine-tuning its construction of rugged, cast-iron cookware for more than a century. No other metal is as long-lasting and works as well for spreading and retaining heat evenly during cooking. Lodge's Logic line of cookware comes factory pre-seasoned with the company's vegetable oil formula, and is ready to use right out of the box. At 10-1/4 inches in diameter and 4 inches deep, this 5-quart Dutch oven holds a heap of chili, chicken and rice, or fruit cobbler. This model is not the campfire style, with legs, wire handle, and a lid for coals. This one is flat-bottomed to sit on a stovetop burner or in the oven, with a domed lid that sends moisture back into the pot. Loop handles aid in carrying with oven mitts. While the Dutch oven comes pre-seasoned to prevent food from sticking, it works best when sprayed or lightly coated with vegetable oil before use. After the meal is done, simply scrub the cast iron with a stiff brush and hot water, no soap, and dry immediately. Lodge covers the sturdy oven with a lifetime limited warranty against defects, and when cared for properly, this virtually indestructible pan should last for generations.

14-inch cast-iron wok for stir-fries and other recipes
Preseasoned with vegetable oil formula and ready for immediate use
Cast-iron surface heats slowly and evenly to prevent burning
Nonstick, rustproof finish cleans easily; hand wash only
Includes pair of large loop handles; lifetime warranty
Cook up a scrumptious Mediterranean chicken stir-fry or a classic Mandarin pork and vegetable dish in this Lodge cast-iron wok. The vessel measures a generous 14 inches in diameter and 4-1/2 inches deep--large enough for virtually any family-size recipe. And thanks to its heavy-duty cast-iron construction, it cooks its contents beautifully, spreading the heat evenly throughout the bottom and all the way up the sides. The wok's esteemed heat retention is especially suited to browning meats and frying noodles, as its temperature never wavers. Chefs will also appreciate the pan's steady base, which stays stationary on the burner, along with the large loop handles that make it easy to maneuver. This is the best cast iron wok you ll ever find. Its generous size allows you to cook all of your Asian favorites. The sturdy base keeps it stationary on the stove-top. The generous loop handles make it easy to maneuver. One of our best selling cast iron items! Measures 14 inches in diameter x 4. 25 inches in depth. Pre-seasoned and ready to use!

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